Aida Mollenkamp begins a whole new season of FoodCrafters this week. Watch her kick off the food-hunting adventures with a trip to candy makers PapaBubble, just in time for Halloween.
Here’s a sneak peek at the candy tug-of-war technique behind PapaBubble’s confections:
Step 1. Heat things up:
Step 2. Hang tight:
Step 3. Rock and roll:
Step 4. Whack and stack:
Step 5. Pull hard:
Step 6. Pull harder:
Step 7. Slice and dice:
Step 8. Oh, that’s nice:
Step 9: Ready to serve!
Catch ‘Treats‘ on Cooking Channel this week:
- Mon, Oct. 25 at 10:30 PM
- Sat, Oct. 30 at 5:30 PM
- Sun, Oct. 31 at 10:00 PM
***PLUS, here’s a taste of more FoodCrafters Aida will meet this season:
The folks behind ‘Rocky Road’ rice pudding at Rice to Riches:
A visit to North Fork Potato Chips:
And miniature gingerbread houses!