Linkage we’re liking:
- Sweet, spiced gingerbread + ooey, gooey childhood memories = Monkey (Ginger)Bread. –Food52
- The ubiquitous holiday cheeseball appetizer changes its palette from neon orange to tangy blue. –Chez Us
- When food trends collide: The cake pop goes gluten-free.–Gluten Free Girl and the Chef
- Signature cocktails add festive flair to holiday parties.–Food2
What perennial favorites have you spruced up lately?