My boyfriend’s mother is a one-woman Southern show. Seriously, she does it all – and has three well-rounded sons to prove it. Feeding those growing boys (and a loving husband) couldn’t have been easy, but she makes it look like a piece of cake. I’ve got a lot to learn. Fortunately, she’s given me a good start: I’ve inherited her tattered purple recipe folder with all the secrets of her Southern kitchen.
The woman has a lot of delicious traditions, but one of my favorites is her gift of buttermilk pie. Every Christmas, she bakes off hundreds (thousands!) of her famous pies to give to her friends and loved ones. Even the mailman and trash guys eagerly await their annual treat. I can only hope that one day I’ll have a signature dessert as anticipated as hers.
So what exactly is buttermilk pie? It’s really just a traditional chess pie (eggs, sugar, butter) spiked with a tangy hit of buttermilk to add a little somethin’ special. Southerners are famous for their ability to make sinfully rich baked goods with only ingredients from the pantry, and this classic pie is no exception. Now that I’ve mastered the recipe, I won’t have to wait until December to get my fill. Sometimes a gift of food just tastes better when you make it yourself.
Buttermilk Pie
Prep time: 10 minutes
Total time: 1 hour and 10 minutes
Yields: 8 – 10 slices
Ingredients
1 cup sugar
2 tablespoons flour
Pinch of salt
1 stick unsalted butter, melted and cooled
3 eggs
1 cup buttermilk
1 teaspoon pure vanilla extract
1 unbaked piecrust, homemade or store bought
Directions
- Preheat oven to 325 degrees F. Combine flour, sugar, and salt in a medium bowl.
- In a large mixing bowl, beat together butter and eggs until well combined. Add buttermilk and vanilla and continue mixing. Gradually add flour mixture until all of the ingredients are incorporated.
- Pour the filling into the piecrust and bake for one hour. The pie should be completely set and the top a light golden brown. Allow to cool completely before serving. Dust with powdered sugar, if desired.
More Southern Eats From Nealey
Nealey moved from Alabama to the West Coast to follow her dreams, only to realize once there how much she missed good ol’ country cooking. So she took to the kitchen and began re-creating the dishes of her past, but this time without any help from a can. What started out as a hobby turned into an obsession, so she quit her day job to pursue cooking – and eating – fulltime. Dixie Caviar is where you can follow her pursuits of all things Southern.
Souls in the Waves…
Very good Early morning, I just stopped in to visit your site and assumed I’d say I experienced myself….
The Silent Shard…
This will likely most likely be really handy for many of the work I intend to really don’t only with my website but…
The Slave of the Husband…
Seeking in advance to finding out extra from you afterward!……
Souls in the Waves…
Excellent Early morning, I just stopped in to visit your internet site and thought I would say I appreciated myself….
Healing’s Dragon…
to search out problems to boost my site!I suppose its okay to produce utilization of some of one’s ideas!!…
The Slave of the Husband…
Searching for in advance to finding out excess from you afterward!……
Third Flower…
My spouse and that i happen to be now delighted that Albert could perform his research due to the strategies he had through your web page. It’s from time to time perplexing to only often be giving freely techniques which some people could have been of…
Third Flower…
My spouse and i have been now delighted that Albert could execute his studies on account of the tips he had via your web page. It truly is once in a while perplexing to simply generally be freely giving techniques which many people could have been mark…
The Slave of the Husband…
In search of ahead to studying excess from you afterward!……
Third Flower…
My wife and i are actually now delighted that Albert could execute his scientific tests on account of the concepts he had by means of your online page. It’s on occasion perplexing to simply normally be giving away methods which some people might have …
The Slave of the Husband…
Searching for in advance to finding out additional from you afterward!……
go!!…
[...]usually posts some extremely fascinating stuff like this. If you?re new to this site[...]…
Online Article…
I’m glad to envision that people are actually writing regarding this issue in such a smart means, showing us all different sides to it. you are a great blogger. Please keep it up. I cant wait to read whats next….