Meet Suzanne Goin and David Lentz, a married couple with three small children and six wildly popular restaurants between them. Both award-winning LA chefs, the two rarely have the chance to cook together. That’s all about to change this Sunday at 8 p.m. ET on the Cooking Channel special, He Cooks, She Cooks. Tune in as the couple team up and prepare a benefit for the Hollywood Farmers Market.
Will sharing a kitchen be a recipe for disaster for this domineering duo, or will they come together and pull off the event without a hitch? We’ll follow the couple as they plan out the menu, visiting the farmers’ market and meeting with local purveyors for inspiration and challenging each other to push the boundaries of their cooking. With a multi-course meal, some few last minute recipe adjustments, plenty of cocktails, lamb on a spit and an eclectic mix of Hollywood locals, you’ll want to see what happens.
He Cooks, She Cooks premieres tonight at 8 p.m. ET.
Recipes From the Show
- Grasslands Cocktail
- Harry’s Uni Shooter
- Heirloom Tomato and Watermelon Salad
- Marinated Hamachi with Stone Fruit
- Nectarine-Pistachio Galette
- Off-The-Vine Daiquiri
- Peaches and Arugula with Goat Cheese, Marcona Almonds, Crispy Prosciutto and Honey
- Potato-Tomato Gratin
- Sea Urchin Pasta
- Slow Roasted Lamb Sirloin with Rosemary, Thyme, Braising Greens and Salsa Verde
I loved the Hollywood Farmers Market menu-are the recipes for it going to be posted?
great shop
I meant great show
I want the recipe for the dessert using the pistachio cream and fruit.
Thanks so much for posting the recipes. Loved the ideas and I am going to give it a try.
Great show! Can anyone tell me what farm they visited in CA?
They visited Windrose Farm in Paso Robles, CA. http://www.windrosefarm.org/
Wonderful show- they are both so charming and funny, in addition to being the best chefs around. (Full disclosure, I am Suzanne's agent…)
As my friends know, I love the cooking styles of both of these chefs. Fire up your DVR's, folks, to watch at your leisure. Then cook along w/Suzanne Goin and David Lentz and see what I mean.
It was the most interesting, entertaining and enjoyable cooking show I have ever seen. II WANT TO SEE MORE OF THEM AND THEIR COOKING.
Absolutely marvelous and refreshing show… The best yet! Looking forward to trying some of the recipes.Thank you for sharing with us – the viewers. Well Done Cooking Channel!
GREAT SHOW!
FRESH,INTERESTING,CREATIVE!
GOOD LOOKING,LOVABLE COUPLE!
VERY TASTY LOOKING FOOD!
VERY HUNGRY AND THIRSTY BY THE END OF THE SHOW!
I loved these two! Their recipes were great! The farmers markets in CA are the best… I visited Santa Monica's in July and it was incredible! Suzanne and David have really interesting ideas and I will definitely check out a restaurant or two of theirs next time I'm out west. Trying the potato-tomato gratin tonight!
Food looked so good I almost bit into the TV! Great couple, their love for each other is evident. I want that potato and tomato recipe. TODAY! PLEASE!
Im from Philly and after watching the show I want to move to Hollywood, CA
MY husband said NO way.
Can't wait to see more, thanks.
Loved the show from start to finish…and want more of the same…presentation was excellent; very warm and comfortable, yet professional. The inclusion of famiy and providers as well as the 'trial run" menu prep were especially notable – really personalized the show.
Absolutely loved the show and so very much want the recipes. It was great to see where all the fresh ingredients originated and then see the community come together for the benefit of the farmers market. I have enjoyed shopping at many farmers markets during my travel for work and there is really nothing fresher or better anywhere.
When will we see new episodes?
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