Go Behind The Scenes of Pop-Up Restaurants on Pop Up Gourmet

Pop Up Gourmet

The trio behind Pop Up Gourmet: Bradley Denton, Cory Vitiello and Anton Potvin

Tune in this Sunday at 8pm ET for Pop Up Gourmet and follow Chef Cory Vitiello, sommelier Anton Potvin and designer Bradley Denton as they work together to create a one-night only, pop-up restaurant experience with a focus on locally grown and harvested ingredients, great wine and impressive decor.

Pop Up Gourmet

Monterey, California

The trio heads to Monterey, California to host a dinner to raise awareness for a monument honoring those lost at sea. Featuring sustainable seafood, seasonal ingredients and local Monterey wine, the trio work around the clock for four days to pull together a 5-star dinner and turn a fish market into a restaurant for a night.

Here’s a sneak peek of tonight’s Pop Up Gourmet:

Pop Up Gourmet

Sommelier Anton serves up his wine selections.

Pop Up Gourmet

Chef Cory preps the ingredients for his menu.

Pop Up Gourmet

Putting a few finishing touches on the space.

Pop Up Gourmet

Model of the Lost at Sea Memorial

Tune in this Sunday evening at 8pm ET for Pop Up Gourmet.

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