At Cooking Channel, we’re celebrating National Ravioli Day with a few of our favorite carb-a-licious ravioli recipes — with a twist.
Giada’s ravioli recipe throws caution to the wind — and her ravioli in the fryer! — for an unexpectedly delicious twist on the Italian classic with her Fried Ravioli Recipe (pictured above).
Chuck Hughes’ Short Rib Ravioli and Creamy Mushroom Sauce is a luxuriously rich take on the traditional:
Finally, what could be better than ravioli for dinner? Ravioli for dessert! Try Giada’s Chocolate-Hazelnut Ravioli recipe:
If you love ravioli as much as we do, check out these recipes PLUS catch Unique Eats: Pasta on Sunday at 10PM, ET. Enjoy!