
Adults-only Cantaloupe and Campari Pops from People's Pops taste just like summer. Photograph by Jennifer May.
In 2008 three friends living in Brooklyn –Nathalie Jordi, David Carrell and Joel Horowitz — had the idea of selling grown-up ice pops at a one-day event. Their artisanal frozen treats made with local, farm-fresh ingredients were such a hit that they decided to take it to the next level. They became regulars at the Brooklyn Flea and have since opened shops in the East Village, the High Line, Park Slope and Chelsea Market (luckily for me, also the location of the Cooking Channel and Food Network offices). And now, for the rest of the country, the founders of People’s Pops are sharing their best pop recipes in a cute new cookbook, People’s Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn’s Coolest Pop Shop.
The pop recipes are sorted by season (with summer divided into three sections) so you can match up your farmers’ market finds with the perfect People’s Pop. Spring brings rhubarb and strawberry; early summer you get cherry and blueberry; midsummer means apricots, peaches and nectarines; late summer is all about melons; and autumn is full of pears, apples, pumpkins and cranberries. All are mixed with herb and spice combos that make the fresh fruit and veggie flavors sing.
Cool off with a few People’s Pops (two of them adults-only boozy pops) today:

Blueberry Moonshine Pops make the perfect treat for any summer party. Photograph by Jennifer May.
We’re giving away one copy of People’s Pops to one lucky winner. All you have to do to enter is leave a comment telling us your favorite ice pop flavor.
So, tell us, what’s your favorite ice pop flavor to cool down with?
You must include your email address in the “Email” field when submitting your comment so we can communicate back with you if you’re the winner. (But do not post your email address into the actual body of the comment.) We’re giving one copy away to one very lucky, randomly selected commenter.
You may only comment once to be considered, and you don’t have to purchase anything to win; a purchase will not increase your chances of winning. Odds depend on total number of entries. Void where prohibited. Only open to legal residents of the 50 U.S. states, D.C. or Puerto Rico, and you must be at least 18 years of age to win. All entries (comments) must be entered between 2:00 p.m. ET on July 20 and 5:00 p.m. ET on July 24. Subject to full Official Rules. By leaving a comment on the blog, you acknowledge your acceptance to the Official Rules. ARV of prize: $16.99. Sponsor: Scripps Networks, LLC, d/b/a/ Cooking Channel, 75 9th Ave., New York, NY 10011.

Blueberry and Kiwi – yum!
Watermelon!!!
Strawberry basil!
Blueberry,blueberry,blueberry!
Hands down, Mango Coconut Creme
They are ALL my favs….LOVE 'em!!! Thank you for this post!!!!
I made orange/yogurt last week! YUM!!
Strawberry and lemon
I love a Mango-Ginger popsicle!
Peach!
Cherry has always been my favorite, but that cantaloupe sure looks yummy. May have to give that a try.
My favorite has to be Strawberry Kiwi!!
Passion fruit is my family and myself favorite ice pop.
Give me lime or pineapple anyday.
I love orange cream but after reading about this book I'm inspired to think out of the box. I wonder how a chocolate with Grand Marnier would taste?
Blackberry watermelon mint mojito
I've been experimenting with cocktail popsicles lately. Tried Orange Juice and Tequila, Watermelon and Coconut Rum.. but my favorite is the White Russian ones I made. Come check them out!
http://www.becauseofmadalene.com/2012/07/white-ru…
Christina
Cherry Lime
oh man my little niece would love the cantaloupe shes crazy about it
My favorite is Cantaloupe and Campari Pops quite tasty without being overly sweet!
I really appreciate the believed that you put into this content. This subject has been something I have been looking into for a few time and your publish is one of the best I have study. statistics assignment help
If I ever had a Bristol private chef, I'd have him make me popsicles like this everyday. There's few easier ways to cool down after a long day.
I love this healthy pop. I can wait to make this at home. I am sure my kids will like it. pmp exam sample question
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