I can’t believe it’s Labor Day weekend. Where did summer go? I had all sorts of big plans for grilling and preserving and cooking up the flavors of our most bountiful season, but then poof, just like that it was gone. Not that I can complain too much: now it’s time to think about braising, [...]
We caught up with the brilliant comedian/musician Reggie Watts in San Francisco at the Outside Lands Music Festival and asked him about how he eats on tour.
We’re giving away one copy of The Sprouted Kitchen: A Tastier Take on Whole Foods to one lucky winner. All you have to do to enter is leave a comment telling us your favorite healthy dish.
Starting with in-season beefsteak tomatoes, this heirloom tomato cocktail gets a sweet infusion from thyme simple syrup before it’s rounded off with gin, lemon juice and grenadine
Spend the last official days of summer outdoors with some of our favorite packable recipes.
Head over to our Facebook page now and post a question for Eden Grinshpan of Eden Eats.
Get Cooking Channel’s take on the best in food news, recipes and more from around the web, including recipes for late summer desserts and spinach artichoke potato skins for the start of football season.
The teams for the new season of The Amazing Race have been announced and it turns out two of the 22 around-the-world racers are Cooking Channel’s own Fabulous Beekman Boys, Josh Kilmer-Purcell and Dr. Brent Ridge.
Giada has a great recipe for those who might otherwise be eggplant-averse: Rigatoni With Eggplant Puree.
A designer has created a Nintendo Entertainment System toaster.
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