Comfort Fest: Mashed Potatoes, Reinvented

Nobody can deny the appeal of warm, velvety mashed potatoes. But there are a number of variations on this classic side dish worth exploring. Try any of these recipes and you may never go back to the original.

1. Mashed Potatoes with Roasted Garlic and Mascarpone Cheese (pictured above)

Bobby enhances the already rich and velvety texture of mashed potatoes by folding in a hearty dose of mascarpone cheese. Mascarpone’s mildly sweet flavor also helps to balance out the saltiness of traditional mashed potatoes.

2. Baked Mashed Potatoes with Parmesan and Breadcrumbs

Giada’s mashed potatoes are twice-cooked to achieve a savory crust. Start by preparing a buttery batch of mashed potatoes enriched with grated mozzarella and Parmesan cheeses — but don’t stop there. Spread the mixture evenly into a baking dish, add a Parmesan-breadcrumb topping and bake until golden brown.

3. Creamy Mashed Sweet Potatoes

Just a bit of Greek yogurt and a pinch of cayenne pepper go a long way in this recipe, making for a creamy mash that’s more savory than sweet. It’s a good stand-in for traditional mashed potatoes and would go well with pork or chicken.

4. Red, White and Blue Mashed Potatoes

Sunny treats boiled, red new potatoes to a full makeover by roughly mashing them with garlic, bacon and Gorgonzola cheese. It’s hard to imagine the true depth of flavor involved in this indulgent side dish, so you’ll just have to try for yourself.

More Potato Picks from Family & Friends:
The Heritage Cook: Potato, Bacon, Green Chiles and Cheese Casserole
Feed Me Phoebe: Bangers and Spinach Mash with Cider Onions
Dishin & Dishes: Sweet and Savory Potato Stacks
Big Girls, Small Kitchen: Potato-Chickpea Masala with Cilantro Chutney
Weelicious: Potato Fans
Haute Apple Pie: Sweet Potato Shepherd’s Pie
Taste With The Eyes: Truffled Poached Egg, Asparagus and Truffle Vinaigrette, Black Truffle and Potato Stack
Napa Farmhouse 1885: Warm Pan Fried Potatoes and Greens Salad
Red or Green: Smashed Sweet Potatoes with Chipotle
In Jennie’s Kitchen: Crispy Oven Fries
The Sensitive Epicure: Healthier Twice Baked Potato Skins
Elephants and the Coconut Tress: Indian Spiced Potatoes
Jeanette’s Healthy Living: Healthy Bacon Egg Potato Breakfast Casserole
Virtually Homemade: Bacon Parmesan Hasselback Potatoes
FN Dish: 10 Potato Picks (Recipes)

Tags: