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Sifted: Dusty Bone-Shaped Cookies, Pumpkin-Quinoa Pie + More

Hot Links We’re Loving: Make no bones about it, these skeleton-inspired Dusty Bones Sugar Cookies by Sprinkle Bakes are bound to be the first thing to disappear from your Halloween soiree. If you’ve ever encountered puppy chow (the cereal-based snack), you know it’s hard not to scarf it all at once — especially now that I Am Baker gives it a fall spin with Pumpkin Spice Puppy […]

Sifted: Spicy Cornbread Biscuits, Pumpkin Gingersnap Ice Cream Cake + More

Hot Links We’re Loving: When you’re faced with a bowl of steamy chili, it would be an injustice to choose between cornbread and biscuits. Dinner Was Delicious makes it easy with Spicy Cheddar Cornbread Biscuits, which are somehow both crumbly and flaky, not to mention loaded with sharp cheddar and jalapeno. Want to put a new spin […]

Sifted: Bacon-Apple Pie, Marbled Pumpkin Cheesecake Bars + More

Hot Links We’re Loving: We love some good lattice-work, but Bacon-Apple Pie by For the Love of the South really outdoes itself. When this bacon-striped pie enters the oven, the fat renders from the bacon, giving the crust a savory smokiness that proves that everything — even apple pie — is better with bacon. Spoon Fork Bacon‘s Marbled Pumpkin Cheesecake Bars are a […]

Sifted: Cider-Salted Caramel, Oktoberfest Beer Bread, Kale Salad + More

Hot Links We’re Loving: You may have been proud of your apple-picking loot at the farm, but if you ran out of ways to use the bounty after baking a crisp and a pie, try serving the fruit in this Kale Salad with Sauteed Apples from Brooklyn Supper. Even in the name of Octoberfest, guzzling pint after pint can […]

Sifted: Coffee Ice Cream with Animal Cookies, Chinese Sausage Carbonara + More

Hot Links We’re Loving: So much better than dunking a biscotti in some coffee: Hummingbird High whips up a fun batch of No-Churn Coffee Ice Cream with Circus Animal Cookie Crumbs, mixing morsels of the iced-and-sprinkled childhood classics into each caffeinated scoop. As the saying goes, if it ain’t broke, don’t fix it. But when i am a food blog reinvents classic creamy-without-cream […]

Sifted: Quick Cinnamon Rolls, Maple-Cookie Butter Granola + More

Hot Links We’re Loving: When you have a hankering for fluffy, sticky cinnamon rolls — but no time or crowd to help you eat them — Dessert for Two‘s small-batch recipe comes to the rescue. Not only do these Quick Cinnamon Rolls come together using no yeast, they reach that delectable, buttery status with just 15 minutes in the oven. While you’re still opting […]

Sifted: Pumpkin Spice Chocolate Muffins, Harvest Tacos + More

Hot Links We’re Loving: As we sip our inaugural pumpkin lattes and break out the sweaters, Flourishing Foodie’s Pumpkin Spice Muffins should be baking in the oven. These seasonal beauties are studded with chocolate chips and graced with a cloud of maple-cream cheese frosting. There’s a taco for every season. Now that summer’s seaside fish tacos are […]

Sifted: Mooncakes, Beer Brownies + More

Hot Links We’re Loving: In honor of China’s Mid-Autumn Festival, give the gift of homemade Mooncakes. A symbol of unity and harmony, these Cantonese delicacies are available at most Chinese specialty stores, but Two Red Bowls has a pretty enticing reason to fill each round, golden cake with your own red-bean or white-lotus paste. After you pour one beer for yourself, […]

Sifted: Dark Chocolate Zucchini Cake Waffles, Crispy Beans + More

Hot Links We’re Loving: Cakey chocolate-zucchini waffles from The Candid Appetite blur the line between breakfast and dessert. The zucchini element isn’t so much for health; folding in the grated summer squash leaves each waffles impeccably moist. Eating them at night? Top each one with a scoop of ice cream. Just like onion rings, green beans are instant crowd-pleasers […]

Sifted: Brioche with Sour Cream Custard, Plum Upside Down Cake + More

Hot Links We’re Loving: Take it from Lady and Pups. Make a shallow pool in the dough for Brioche with Blueberry Sour Cream Custard to get the best of both worlds: buttery brioche and creamy citrusy custard. Your average upside down cake may get its caramelized top from rings of golden pineapple, but that’s not the only fruit that […]

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