Watch Cooking Channel

Author Archive

Cooking The Channel: Emeril’s Butternut Squash Cobbler

Butternut squash risotto. Butternut squash soup. Roasted butternut squash. My diet has been full of the stuff ever since I invested in a bushel bag of butternuts. But since there’s only so many bowls of soup one person can eat, I needed to branch out. Enter Emeril’s recipe for Butternut Squash Cobbler: Use the last [...]

We Got the Beets

As winter vegetables go, beets are pretty much as controversial as you get.  You don’t hear people debating the virtues of the potato or the butternut squash, but most people either love or hate these sweet, earthy root vegetables. I’ve been in the former group almost from the time I was in the womb, but [...]

Cooking the Channel: Kelsey’s Steamed Salmon Pouches

Like everyone in January, I’m trying to eat just a little bit healthier. (Literally everyone — people were fighting over the last bag of spinach at the my grocery store yesterday.) But as a food lover, that doesn’t mean I want to go bland, so I was excited to try Kelsey’s Asian-inspired, pouch-steamed salmon with [...]

DIY Greek Yogurt

This year, make a new year’s resolution you can keep all year long: Eat more Greek yogurt! It’s thick, creamy and tart, high in protein and super-versatile. Here’s how to make your own, plus tons of ways to use it.

Gingerbread House Party

Gingerbread houses are the pièce de résistance of the holiday baking world (along with the buche de noel and the croquemboche), but, like these other show-stopping treats, they aren’t exactly 30-minute creations. Enter the gingerbread house-decorating party: Add friends (and booze) to the mix for a super-fun, sugar-overloaded, icing-covered night.  Here’s how to do it.

Homemade Holiday Gift: DIY Harissa

Food-wise, December looks something like this: Cookies, cookies, doughnuts, cookies, candy, cookies, cake, cookies. Champagne. Cookies.  I love all those sweets (and the bubbly) as much as the next gal, but between bites of buttery cookies and homemade caramels, I crave something savory, spicy and delicious. I’m banking that I’m not the only one who [...]

Thanksgiving 911

Thanksgiving can be disastrous enough even if the food goes off without a hitch, but serving runny potatoes and raw turkey can make you feel about as bad as playing referee between two feuding family members. But don’t worry — we’re here to help!  Just take a deep breath (or two) and read our solutions [...]

Don’t Forget: Thanksgiving Reminders

Thanksgiving is 3 days away! If you want to avoid a 4 a.m. wake-up call alongside your turkey, dressing and sweet potato cupcakes, a little planning and preparation can go a long way. We’ve got the digital equivalent of the string-around-the-finger — here’s what you can and should do ahead of time to make Turkey [...]

Jamie’s Pumpkin-Palooza

Short ones, fat ones, striped ones, massive ones — we’re talking about pumpkins and squash, of course! Whether your garden has a bumper crop or if you just went overboard at the pumpkin farm (see: my kitchen counter), don’t use your bounty just for decoration. Today at 2:30 pm Jamie cooks up these butternut squash muffins (you might [...]

You’re Invited to Brunch @ Bobby’s

You might know a thing or two about Bobby’s day jobs: knife-wielding Iron Chef, TV host, grilling guru, restaurant owner and more. But on weekend mornings, he takes off all those hats and focuses on one passion: cooking brunch.  His new show, Brunch @ Bobby’s, celebrates his favorite meal of the week every Saturday at [...]

c