Author Archive

Waiter, There’s Spit in My Soup: A Review

In some Asian cultures, bird’s nest soup is not only a delicacy but a medicinal concoction, believed to aid digestion, strengthen the immune system and — perhaps its biggest selling point — increase libido. You might think that there must be some magical dried leaves and twigs in those nests to have such a power, [...]

Connect Eight: Challenge of a Dutch Snack Automat

With the ladies of its red-light district and its locally brewed Heineken beers — not to mention its famed “coffeehouses” providing another type of high — Amsterdam has been known by many Americans as a mecca of vices. However, when partaking in so many indulgences, an inevitable case of the munchies usually comes, and fortunately [...]

Battle of the St. Patrick’s Day Shakes: Shamrock Vs. Grasshopper

With the coming of St. Patrick’s Day 2013, it’s that time of the year again when we embrace a beverage not usually available during the other months. I’m not talking about green beer; I mean the green Shamrock Shake at McDonald’s — available for a limited time from February to March — made “classier” in [...]

When Doritos Met Taco Bell… Again (Cool Ranch Doritos Locos Tacos Reviewed)

It’s been almost a full year since the folks at Taco Bell teamed up with snackmaker Frito-Lay to bring what many hailed to be the crowning achievement in junk food: Doritos Locos Tacos, with the filling of a regular Taco Bell taco spooned inside a crunchy shell made of Nacho Cheese Doritos. Plenty of market [...]

Wynkoop Brewery’s Rocky Mountain Oyster Stout Is a Beer With Balls, Literally (a review)

Is Rocky Mountain Oyster Stout — a beer made with bull testicles — worth trying?

Could a Hot Sauce from Rwanda be as Cult-worthy as Sriracha? (A Review)

Sriracha isn’t the only hot sauce worthy of a cult.

Candy Corn Oreos

Oreos, those cookies that have been around for a century — they just celebrated their 100th birthday this year — are an icon in the food world, or rather, they’re an icon in the bigger scheme of things. That’s because when you’re the world’s top-selling cookie, you have the clout to be more than just [...]

How to Eat a Poisonous Mushroom

There’s a safe way to consume the whimsical fly agaric mushroom with a bright red cap and white dots. But it may not be worth the effort.

Tasting Vodka with Your Nose (A Review)

Unless you’re from the country of Moldova (or know someone from there), chances are you don’t know exactly where it is on a map. This Eastern European nation lies tucked between Romania and Ukraine, where its picturesque countryside attracts visitors who come for its bucolic vibe — those who actually know its geographic location, that [...]

What It’s Like to Eat a Plate of Garbage (A Review)

Most American college towns have their go-to late-night eatery perfect for ultra-greasy food after a night of boozing, and Rochester, N.Y., home of the University of Rochester, is no exception. Whether they’re in college or not, most locals know that if you really want to get your fill of greasy food cheaply, you should eat [...]

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