Aarti Sequeira and Samantha Cassetty after indulging in some pizza on Drop 5 Lbs with Good Housekeeping.
As the resident nutritionist on Drop 5 Lbs
, people tend to think that I eat healthfully 100 percent of the time, or that I don’t have a sweet tooth, let alone ever give in to one. But my friends and family can vouch for me: I give into my sweet tooth regularly — every day, in fact. But I keep my weight in check with a few simple strategies. Here’s how:
Continue Reading How to Cheat on Your Diet and Not Feel Guilty
Shooting season two of Drop 5 Lbs with Good Housekeeping (premiering Saturday, January 19, at 10:30am ET on Cooking Channel) was a delightful and tasty experience. What could be better than sharing flavorful meals and delicious desserts (that were surprisingly low-cal) with my two friends, Melissa and Aarti, especially considering that the fabulous Melissa d’Arabian handled all of the cooking! While every recipe is a winner in my book, a select few have become staples in my home — and only one (OK, three) can be honored with the title “favorite.”
The flaky Flounder with Corn and Tomatoes (pictured above) takes top honors in the entrée category. It’s a cinch to make (I’m talking weeknights!) and just as easy to clean up thanks to the fact that it’s made in a parchment paper wrap. As for the taste: Even my 9-year-old son was wowed! It’s a great marriage of flavors (sweet corn, tangy sundried tomatoes) and texture (flaky fish, crunchy corn, chewy tomatoes) and the presentation, with the pop of color, is just stunning. It’s hard to believe a dish this flavorful is just 185 calories! I made this with a side of quinoa, a whole grain that brings even more nutrition to the table. You could also try it with bulgur or whole-wheat couscous. All three are a snap to prepare.
Continue Reading My Favorite Healthy Recipe From ‘Drop 5 Lbs with Good Housekeeping’