Watch Cooking Channel

Author Archive

Get a Quick Sweet Fix: Apple Fries

When autumn arrives, the farmers’ markets are brimming with apples of every variety. The excitement we get when we discover wonderful new apple varieties is like being kids in Candy Land. With a plethora of fresh apples to eat, we’re still continually creating new recipes to enjoy them when they’re cooked. When apples are cooked [...]

Low and Slow: Braised Pork Belly with Kabocha Squash

Braising is such a warm and comforting cooking method that it’s perfect for fall and winter. Few cuts of meats braise better than pork belly. A long, low-heat braise yields an amazingly soft pork belly, the kind of pork belly that gives way under a mere gentle press of the fork. As it braises, the [...]

c