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Archive for the ‘Cooking Channel Staff’ Category

Hurricane Sandy: A Message From Brooke Johnson

To our Food Network & Cooking Channel audience, First and foremost, if you have been impacted by Hurricane Sandy, we hope that you and your loved ones are safe and sound. Many of you probably didn’t realize, but our Food Network & Cooking Channel headquarters are located in lower Manhattan. Like most of that area, […]

Cupcake-Off, A Sugary Competition

If you don’t know by now, the digital teams for Cooking Channel, Food Network, and Food.com love a good inter-office cooking (or baking!) competition. In honor of Food Network’s new Cupcakes! app, we decided to show off our skills in a cupcake showdown. Thanks to the amazing spread (pictured above) we soon lulled into afternoon […]

Cooking Channel Staff Chocolate Challenge: Pics from the Feast

No matter your relationship status, Valentine’s Day always means one thing: gorging on chocolate. That’s why we at CookingChannelTV.com hosted an in-house Chocolate Cook-Off with our colleagues at FoodNetwork.com and Food.com. The parameters: Simply bring in your best homemade chocolate treat. Dessert was not obligatory, but no one went the molé route — although post-sugar […]

Cooking Channel’s Semi-Homemade Super Bowl Snack Throwdown

To celebrate the Super Bowl, Cooking Channel staff decided to embark on an unprecedented Semi-Homemade Super Bowl Ultimate Snack Challenge Throwdown. Although the name is quite a mouthful, the instructions were simple: Use ingredients most home cooks can find easily. Spend $20 or less. Create the dish in one hour or less. Microwave usage is […]

Happy 4th of July, America!

Now go forth and grill. Grilling on Cooking Channel: Top Burger Recipes Grilled Chicken and More 20+ Summer Side Dishes Grilling Tips from Chef Kevin Gillespie For a Crowd: Sangria Best Summer Dessert Recipes

It’s National Onion Ring Day!

It’s National Onion Ring Day!  How should you celebrate a day dedicated to the delicious crispy rings? Whip up your own batch of boardwalk-style, batter-coated beauties! We love Chuck Hughes’ Classic Onion Rings (shown above) which calls for soda water in the batter. The bubbles in the soda water leave tiny air spaces in the batter, giving it a […]

Burger Season Is Here

Simply put, I love burgers. The promise of a grilled burger compels me to accept invitations to the cookouts of friends who live in distant, inconvenient locations. I check out the burgers on menus wherever I go.  My devotion springs mostly from an attraction to their basic deliciousness, but I also appreciate how much a […]

Happy Birthday, Cooking Channel!

It’s our first birthday! Cooking Channel is one year old — can you believe it? We’ve seen so much in the last 12 months, and yet we’re really just getting started. If we live to be a 100-year-old network, we still wouldn’t get to meet all the amazing, passionate food people out there. There’d still […]

Deviled Eggs Extravaganza

What should you do with your dyed hard-boiled eggs? Host a Deviled Egg Cook Off, or course! We challenged the Cooking Channel and Food Network digital staffs to just such an event. What creative riff on the deviled egg came away the winner?

Easter Egg Decorating 101

Other than the Easter feast, decorating eggs with my sister each year is one of my favorite things about this springtime holiday. Sure, some might say we’re “too old,” but I say we’re just perfecting our craft.  If you’re new to it, here are the basics, plus some ways to get creative.

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