If your New Year’s resolution is to be fancier, Rev Run and his family are here to help. In the Rev Run’s Sunday Suppers Season 3 premiere, Rev’s wife, Justine Simmons, wants to host a traditional English high tea, but Rev is not so sure that tiny sandwiches will satisfy his friend Perry.
Watch the full episode below to see them compromise with a combination of tea sandwiches — Justine’s dill-smoked salmon and Rev’s meatball sliders — lemon-strawberry scones and, of course, mixed berry tea.
Continue Reading Go Pinkies Out for High Tea on Rev Run’s Sunday Suppers Season 3 Premiere
If your New Year’s resolution is to eat more tacos, nix Taco Tuesdays in favor of taco weekends with Mexican-inspired brunch. Stuff tortillas with eggs for breakfast tacos and burritos — like Kelsey Nixon’s Breakfast Tacos with Chorizo, Egg and Potato, pictured above — and get ready for a fiesta in your mouth. And if you wash it down with a ice-cold margarita, we won’t judge.
Check out more of our favorites below, and then get more Mexican brunch ideas here.
Continue Reading Say “Taco the Morning to You” with Breakfast Taco and Burrito Recipes
News flash: You can have your cake and eat it too without breaking your New Year’s resolutions. In fact, carbs don’t have to be your enemy if you fill your breads and cakes with vegetables. Sneaking veggies into treats like chocolate cupcakes and trimming down the fat and calories in carrot cake will basically turn your favorite desserts into salads. OK, maybe not quite as healthy as salads, but there are ways to indulge in a balanced way.
Below, check out five vegetable-filled desserts — starting with Bobby’s Red Velvet Cupcakes that use beets as food coloring — and get more healthy dessert recipes here.
Continue Reading Breads and Cakes So Full of Vegetables That You’re Basically Eating a Salad
Every day, we eat with our eyes first, but today you’re in for a real feast. Scrolling through your Instagram feed and drooling over delicious food is a thing of the past now that cinemagraphs of jaw-dropping recipes are here. For Kelsey Nixon’s new show, Kelsey’s Homemade, we’re highlighting the best finishing touches from her recipes in GIF form, and they’re the food equivalent of a yule log — you can’t look away.
Check out three of our favorites below, and then fuel your addiction with more of Kelsey’s recipe cinemagraphs here.
Continue Reading Kelsey Nixon’s Mesmerizing Food GIFs Will Move You
After months of balancing beach time and blasting air conditioning, summer is ending. Now that you’ve scrambled to cook all the best warm-weather produce and fired up the grill a final few times, let’s give a (slightly less) warm welcome to the greatest season of all: fall.
Now, we understand that fall may not be everyone’s favorite time of year, but it does have some of the best foods and flavors (two words: pumpkin spice) plus cardigan-wearing-temperature weather. Just try to go apple picking while surrounded by colorful falling leaves without grinning from ear to ear. Here are five things we’re excited about this autumn, including finally giving that Dutch oven some lovin’.
Continue Reading Pumpkin Spice and Everything Nice: 5 Things We’re Falling For This Autumn
Time travel isn’t a thing yet, but you can transport yourself back to childhood with a big bowl of Tater Tots. There’s something special about the potato nuggets that makes them crispier and more nostalgic than simple french fries or even the fun-shaped curly fries, and the best part is that as an adult, you can dress them up however you want.
Check out six ways to tater your tots to the next level, from smothering them like a loaded baked potato to topping a casserole with tots and so much more.
1. DIY Them from Start to Finish
Justine Simmons makes her own homemade potato tots and buttermilk ranch dressing, which is a great foundation for any toppings coming its way.
Continue Reading Give ‘Em Something to Tot About with 6 Crazy Tater Tot Recipes
Step right up, because it’s carnival season and funnel cakes and corn dogs are ready for you to devour. If you can’t get to a local fairground, you can still enjoy the best deep-fried delicacies with a handful of DIY carnival foods — we just don’t recommend trying to make your own rides at home.
Whether you’re frying pickles or a candy bar, you can satisfy any craving without leaving your kitchen. To really set the mood, play some weird jingles while you’re cooking and tune in to Carnival Eats starting July 16 at 10pm ET for more inspiration.
Banana Split Funnel Cake
This ultimate indulgence combines a super-crispy funnel cake with banana split toppings. Warning: Sugar highs are inevitable.
Continue Reading Host a Carnival at Home with These 4 Deep-Fried Favorites
Whenever the weekend rolls around, you have two options: sit on the couch and watch Netflix all day or be super-productive. Even though we’re all about lounging around and eating great food — especially when it is themed around camping-movie marathons or pairs perfectly with summer jams — you can use your downtime for a fun kitchen adventure instead.
Whether it’s churning up homemade ice cream for a backyard bash or starting the process for homemade bacon, there’s a cooking project fit for you. Check out six ideas below, ranked from easy-breezy to crazy-hard (but so worth it).
Easy-Breezy: Homemade Ice Cream
Once you master an easy ice cream flavor base, you can add any flavors that you want. Chocolate, strawberry, balsamic cherry — you name it! The ice cream maker does most of the work for you.
Continue Reading 6 Kitchen Adventure Weekend Projects, from Ice Cream to Homemade Bacon
When you think about a good party, the first things that come to mind are great food and drinks, but the next-best part is memorable music. There is nothing worse than a dull shindig with no music or an obscure Spotify playlist on in the background, so when you plan your next party, try to match excellent seasonal bites with equally fantastic summer jams.
On the June 24 episode of Rev Run’s Sunday Suppers, Rev is having a music-centric DJ’s dinner, which inspired us to think about what songs — both throwback faves and current hits — would pair well with passed appetizers and small plates. With these six duos, you can dance, drink and eat all at the same time.
Britney Spears and Iggy Azalea’s “Pretty Girls” and Deviled Eggs with Candied Bacon
Sometimes you just need a dish to Instagram, and these Deviled Eggs with Candied Bacon are “just so pretty!” This appetizer will be as big of a hit as Britney Spears and Iggy Azalea’s song.
Continue Reading Claps and Apps: Summer Music and Food Pairings
The age-old saying “if you can’t take the heat, stay out of the kitchen” doesn’t apply to Heat Seekers co-hosts Roger Mooking and Aarón Sánchez. The spicy-food-loving hosts test their limits with some of the most-fiery food across the country, eating insanely hot foods like Inferno Soup with eight kinds of chiles and Habanero Mad Mac. If you’ve missed any of their heat-seeking adventures, don’t worry — you can watch full episodes of Heat Seekers online for free.
The entire series is currently streaming on Cooking Channel, and for even more of Roger and Aarón’s shenanigans, check out hilarious candid photos of them diving face first into spicy food. The struggle is real, and you may cry laughing while watching them try to beat the heat.
While you’re at it, you can also watch Roger’s other show, Man Fire Food, and Aarón’s road-tripping on Taco Trip.
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