Archive for the ‘Food People’ Category

Crawfish in the Bayou

I am ashamed to say my knowledge of crawdads (also known as mudbugs, yabbies, mudpuppies and crawfish) goes only as far as Buck — the bright blue one I have in my fish tank at home. I watch him every day, but at no time have I ever thought to eat him because, to me, [...]

Hot New Season: Chuck’s Day Off + Tasty Food People

Hey Sports Fans! The long wait is over and a brand new season is upon us…  Actually, not baseball but a fresh new season of Chuck’s Day Off with hot new recipes you are going to crave…

What Kind of ‘Food Person’ Are You?

Cooking Channel is getting a lot more social. Now you can show everyone what kind of Food Person you are by saving, rating and reviewing your favorite recipes for everyone to see. This means you’ll be able to let everyone know which recipes you’ve tried, and what substitutions you used to make them your own.  Time to get creative! Call all [...]

Cooking Channel’s First Recipe Contest — Enter Now!

Are your brownies unbeatable? Do you serve a salad that rocks? Are your sandwiches supreme? We’re holding our first ever Cooking Channel recipe contest and we’re looking for your perfect recipe. Enter now for an opportunity to win a trip to New York City and meet Cooking Channel’s Kelsey Nixon! Craving more details? Here you go:

Irish Beer Picks

For years, Greg Engert has been my go-to source for all things beer-related. An English major turned professional beer director — essentially, a sommelier of beer — Greg currently presides over the extensive beer list at Washington D.C.’s Birch & Barley restaurant and the cool beer bar upstairs, Churchkey. His knowledge of beer is encyclopedic, [...]

Blogging Bittman

We’re not the only ones who love Mark Bittman’s minimalistic approach to cooking. While you wait for the premiere of his show (Sunday at 10:30 a.m. EST), check out top food bloggers favorite Bittman recipes:

2011 South Beach Wine & Food Fest

If you have ever considered taking a break from your daily grind to go on one of the most decadent food vacations around the globe, the South Beach Wine and Food Festival has your name all over it…

Cue the Popcorn!

Sure, you can make fancy-schmancy Mark Zucker-burgers, “True Cheese Grits” and White and Black Swan Pasta all day long, but really, what are the Oscars without popcorn? Skip the bagged stuff — making your own is tastier and simpler.

Gingerbread House Party

Gingerbread houses are the pièce de résistance of the holiday baking world (along with the buche de noel and the croquemboche), but, like these other show-stopping treats, they aren’t exactly 30-minute creations. Enter the gingerbread house-decorating party: Add friends (and booze) to the mix for a super-fun, sugar-overloaded, icing-covered night.  Here’s how to do it.

Honoring Great Taste(makers)

It’s award season. The Oscars are coming up, the Emmys, the Academy Awards, Grammys, Golden Globes, Tonys . . . the list of award shows honoring the best movies, shows, actors and musicians is seemingly endless. But what about the best food people of the year? Your favorite TV and internet stars will hit the [...]

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