Creamy and earthy, chilly fall evenings call for soups and stews like this Wild Mushroom Soup shared by Nancy on the Cooking Channel Facebook page. Thanks for the delicious-looking photo and the recipe, Nancy!
Creamy and earthy, chilly fall evenings call for soups and stews like this Wild Mushroom Soup shared by Nancy on the Cooking Channel Facebook page. Thanks for the delicious-looking photo and the recipe, Nancy!
Mussels served in a bright, flavorful sauce made from green olives, capers, parsley and cilantro, served with plenty of crusty bread for dipping — something you’d order from your favorite tapas spot with a cold glass of Sauvignon Blanc, right? This great food photo looks like it came straight out of a restaurant kitchen, but [...]
We’re loving the fan photos shared on our Facebook page and this shot caught our eye today. Katalin has been sharing amazing shots (have you seen her strawberry rhubarb pie??) but this felt like a nice one for the beginning of summer…
Craving a rich, savory onion pie that would even make Julia Child proud? Katalin Eisenberg shared this decadent Pissaladiere on our Facebook page and we couldn’t resist…
With a long holiday weekend on the horizon and the launch of Cooking Channel in ONE WEEK, we wanted to start Monday on a sweet note…
Sorry — donuts and beer…in one sitting…in one tasty dessert? This could be the best news we’ve heard all day.
Seeking a lighter, fresher chaser for your margaritas on Cinco de Mayo? Food person, Alex Lopez shared a great pic for inspiration on Facebook…