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Posts Tagged ‘Asian’

Cookbook Giveaway: Simple Asian Meals

A craving for Asian takeout doesn’t have to mean the end of your healthy eating resolutions. With the new cookbook Simple Asian Meals: Irresistibly Satisfying and Healthy Dishes for the Busy Cook, Asian food expert Nina Simonds shares more than 100 easy, wholesome and healthy recipes for Chinese, Japanese, Thai and Vietnamese favorites. From soups, […]

Lucky Rice Festival: Celebrating Asian Cuisine

Last week, Cooking Channel staff was fortunate enough to attend the second-annual LUCKYRICE Festival, an exciting, week-long tribute to the incredible diversity of Asian culinary culture. The NYC-based festival featured truly unique events hosted by talented chefs who specialize in Asian cuisine, including Iron Chef Morimoto,  chef Ming Tsai, and Cooking Channel’s own Ching-He Huang (see […]

Pix Potluck: White Beech Mushrooms

Cooking Channel fan Alex Lopez shared this pic with us of fresh buna shimeji, or white beech mushrooms, for a Japanese ramen dish. A bowl of hot noodle soup sounds pretty good right about now, especially with mushrooms as fresh as these.

DIY Asian Dumplings

Dumpling making is the perfect project for a Chinese New Year celebration, a Valentine’s Day dinner-for-two or any ho-hum weekend at home. Rolling the wrappers, mixing up fillings and all that folding, crimping and shaping can be the ultimate social activity – it’s surprisingly easy and even misshapen mistakes make good eats.

Cooking the Channel: Chicken Burgers

We’re blazing our way through Cooking Channel recipes, one show at a time. Hope you’re cooking along! Leave links to your blogs and post pictures to Facebook.

Chinese Food Made Easy: 5 Quick Wok Tips

Given the array of spices, sauces and condiments that color the landscape of Asian cuisine, it’s easy to forget that Chinese cuisine needn’t be difficult. That’s where Ching-He Huang comes in…

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