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How to Make the Perfect Bloody Mary

Bloody Mary

It doesn’t need to be brunch time for me to enjoy a delicious and spicy Bloody Mary. So when I heard that  Astor Center was having a Create the Perfect Bloody Mary class, I immediately signed up. The class, taught by father-and-son team Jeffery and Jonathan Pogash, featured a whole host of bloody options to try while Jeffery (author of the forthcoming book entitled Bloody Mary, $40) took the class through the history of the iconic brunch drink, which more than one person over the years has claimed to have created. While we listened we sampled a Bloody Mary (vodka-based), a Bloody Maria (tequila-based) and a Bloody Scot (scotch-based).

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