See how Paula Deen’s son Bobby reinvents a 1790-calorie sandwich into a 670-calorie version that’s just as delicious.
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See how Paula Deen’s son Bobby reinvents a 1790-calorie sandwich into a 670-calorie version that’s just as delicious.
Bobby Deen’s Spicy Thai Sweet Potato-Ginger Soup will taste amazing for dinner tonight, but once the flavors meld overnight, it will taste even better for lunch tomorrow.
It might be hard giving up comfort food after such a fantastic food frenzy. The good news is you don’t really have to.
Cooking Channel is serving up mini-marathons in primetime of The Boys of Summer (Bobby Deen, Bobby Flay, and Alton Brown) — the perfect respite from the 2012 London Olympics.
Portobello mushrooms: the vegetable that became a burger because it’s naturally shaped like a burger bun.
Take 10 minutes/your coffee break and treat yourself to some of Cooking Channel’s newest video clips. Learn a skill, get a laugh and maybe find a new idea for dinner tonight. 4 Videos to Watch This Week: 1. Kelsey’s Prosciutto-Wrapped Asparagus Learn to make a perfect party appetizer with Kelsey’s signature beurre blanc sauce. “It’s [...]
You don’t have to wait till summer to make pesto; try making this classic sauce with broccoli and a bit of fresh basil.
Celebrate Meatless Monday tonight with Bobby Deen’s Butternut Squash With Quinoa, Spinach and Walnuts, and save the leftovers for lunch tomorrow.
Staying fit with celebrated Southern chef Paula Deen in the kitchen? It ain’t easy, y’all, but that’s what Paula’s son Bobby has managed to do. His secret? Bobby Deen is remaking his mama’s most crave-worthy recipes so they’re lighter, leaner and still just as delicious. From Shrimp and Polenta and Spicy Sweet Potato Chips to [...]
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