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Posts Tagged ‘butterscotch’

Butterscotch Pot de Creme

This Pot de Creme is like a turbo-charged version of butterscotch pudding. The texture is like silk and the taste is sweet, with just a slight bitter edge from the burnt sugar in the butterscotch. Cooking the butter and brown sugar together until it is smoking hot is the key to the flavor. If you [...]

Oh, Deer! Extreme Ice Cream Cakes

So I caught my first episode of Food(ography) with Mo Rocca which was shamelessly dedicated to one of my favorite year-round pastimes…

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