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Posts Tagged ‘chocolate ganache recipe’

Baking Chocolate Cream Puffs

These magical little puffs are light, crisp and rich all at the same time. The dough is made on the stovetop, then piped into smooth mounds and baked into airy balloons. In French the dough is called pâte à choux, which translates as “cabbage pastry.”  This name must have been a funny attempt to describe […]

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