Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most.
#1 Online Video of 2010: Tandoori Chicken
Fans of Indian Food Made Easy host Anjum Anand followed her into the kitchen of Gaylord Restaurant, the very first Indian restaurant to open in mad-for-curry London almost fifty years ago. The tandoori chef walks Anjum through the making of the classic dish, tandoori chicken.
• See How He Does It
• More Indian Recipes from Anjum
• Learn How Anjam Anand Started Cooking
Continue Reading Top Videos of 2010
Have a hard-to-shop-for food lover in your life? We’ve polled some of our food lovin’ celeb chefs and Cooking Channel staffers for their top picks for Holiday Gifts….
Continue Reading Holiday Gift Guide For Food Lovers
What could Cooking Channel's Chuck Hughes and this lamppost possibly have in common?
Chuck Hughes pays homage to the food gods by inking his skin. City dwellers armed with spray paint use a different canvas. From graffiti to tattoos, food people find dramatic ways to say “Food: I love you.”
Continue Reading Saying “I Love You” to Food
Meet Hosts from Cooking Channel at the NYC Wine and Food Festival
Are you going to be anywhere near New York City during the weekend of October 9th and 10th? Cooking Channel hosts will be out mixing, mingling and excited to make your acquaintance…
Continue Reading Cooking Channel @NYC Wine & Food Festival
This fall, Cooking Channel is serving up all-new shows that will get you in the kitchen, cooking up all kinds of delicious eats. Here’s a sneak peek at what’s coming!
Continue Reading Cooking Channel Fall Preview
BLT Bruschetta from Chuck's Day Off
I’ve been known to make BLT sandwiches once a week all summer, while tomatoes are at their peak. The classic BLT is quick, simple and requires very little planning, shopping or cooking. My secret ingredients: mayo and crunchy peanut butter—mayo slathered on the top slice of bread and PB on the bottom. It’s really hard to beat (honestly, go try it!), but I’m always on the lookout for new riffs on my favorite sandwich.
Continue Reading Cooking the Channel: BLT Bruschetta
I scream. You scream. Get ready...
Cooking Channel is going coast-to-coast with a tricked-out Ice Cream Truck. Get ready, Food People, we’re probably come to a town near you…
Continue Reading Cooking Channel’s Ice Cream Truck Cometh!
Chuck Hughes - Chuck
THE BIG THREE things to know about Chuck Hughes, his restaurant Garde Manger and his series on Cooking Channel, Chuck’s Day Off…
Continue Reading Chuck’s Day Off – The Big Three