Now that the Easter feast has finished, don’t let all the leftover candies and colored eggs go to waste. Transform those same-old-same-old seasonal staples into exciting snacks with these easy recipes:
Dessert Recipes That Use Up Easter Peeps
Deviled Egg Recipes
What are you making with the dozens of eggs you decorated?
Meatless Monday is a global movement, a way of life. It’s not a campaign to turn everyone in the world vegetarian or vegan; in fact, many involved are meat-lovers. Eating less meat has been proven to reduce the risk of disease, curb obesity and has important environmental impacts, too. Will you join us in giving up meat, just for one day a week?
Be honest: how many dozens of eggs did you decorate for Easter? I always color at least 3 dozen. There are two many fun color combinations and decorating techniques to decorate any less. But after the Easter egg hunt is over, what do you do with all of those eggs? You can peel one or two, sprinkle with salt and eat them plain, but with the remaining 30-something eggs, you’re going to have to get a little more creative.
Deviled eggs are quite an expected use for hard-boiled eggs, but that doesn’t mean the preparation has to be. Go traditional and make Paula’s Southern version, or try adding 4 kinds of peppercorns like Alton does.
Continue Reading What to Make With Leftover Easter Eggs