Posts Tagged ‘Extra Virgin’

Make Your Own Limoncello!

Summer is just around the corner! That is, if you think in brewing terms. You see, this is the time to start thinking about preparing a delicious batch of Limoncello that will be ready in time for summer. Limoncello is probably the first hard alcohol I ever tried in my life, and my grandfather is the one responsible for [...]

Date Night, in Your Kitchen

It is nice to get out of your house and have an intimate date at a cozy restaurant. Your palate deserves something special, every now and then. Dinner and a movie (or a concert!) with my wife—yeah that’s the kind of date I like. Usually there is room for negotiations: “You want to watch a [...]

Where the Wild Things Are

I still remember it as if it was yesterday, even though it was 30 years ago!  In Italy, school runs six days a week—yes we attend classes on Saturday morning too, a real bummer. But Sunday is revered as the “Day of Rest”… unless you live in the country! Yes, if you lived in the Italian [...]

2011 South Beach Wine & Food Fest

If you have ever considered taking a break from your daily grind to go on one of the most decadent food vacations around the globe, the South Beach Wine and Food Festival has your name all over it…

Cooking with Kids

I live in a house with three girls—my wife and two daughters. And a female poodle! The whole casa is filled with dolls, shoes, lipsticks and fashion items. The only manly touches here are my biking gear and my kitchen knives (and those, too, are lipstick/nail-polish red). When my daughters ask me to play with [...]

Extra Virgin on Wheels: Bruschetta To Go

This week on Extra Virgin, Debi and I volunteer our time for an important Los Angeles charity, Midnight Mission. Our contribution is to cook up a few Italian specialities and sell them on the Vesuvio Food Truck to a very hungry crowd. All the proceeds are going to The Midnight Mission! On the menu are Turkey Meatballs, risotto croquettes or Arancini, and [...]

Happy Valentine’s Day from Cooking Channel

The great lovers of our time — Brad and Angelina, Fergie and Josh, Demi and Ashton, Debi and Gabriele – share their lives together, their families, their meals, their kitchens. Could it be that the couple that sautés together, stays together? Debi Mazar and Gabriele Corcos, the Lucy and Ricky of Cooking Channel, let us in on [...]

Toasting Grandma’s Biscotti

I love baking biscotti for family events and potluck parties, and especially during the holidays, when I make several batches and ship them as presents to family and friends. They are perfect gifts to make on a small budget, and they travel very well. Cantuccini di Prato, the traditional Tuscan name for the biscotti we make, are the real [...]

A Pizza My Heart

Gabriele Corcos and Debi Mazar star in Extra Virgin, Wednesday nights at 10pm ET/ 9pm CT. I started making pizzas when I was 10. My mom celebrates her birthday in June, and every year we throw a great garden party with anywhere between 80 and 100 guests. Needless to say, lots of food is prepared [...]

Perfect Pasta, Every Time

Guest contributor Gabriele Corcos and his wife Debi Mazar star in Extra Virgin, Wednesday nights at 10pm ET/ 9pm CT. As I said before, pasta is everything for Italians. But getting perfect pasta doesn’t have to be complicated. It’s a simple task that I would like to demystify. Here are my tips for getting it right [...]

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