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Posts Tagged ‘French Food At Home’

More French Food at Home with Laura Calder

Deep Fried Zucchini Blossoms

Petit Fours, Blackberry Millefeuilles and Pain Perdu — these are just a few of the elegant French dishes Laura Calder has demystified in the first 3 seasons of French Food at Home. Fortunately for haute-cuisine lovers everywhere, she’s back and eager as ever to share some of her most recent culinary discoveries on the all new season of French Food at Home.

Spanning the gamut of classics and contemporary recipes alike, Laura makes cooking French easy, from bistro desserts to savory tarts and scrumptious sautés.

Catch the all new premiere of French Food at Home, today at 12pm ET. 

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Top Videos of 2010

Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most.

#1 Online Video of 2010: Tandoori Chicken
Fans of Indian Food Made Easy host Anjum Anand followed her into the kitchen of Gaylord Restaurant, the very first Indian restaurant to open in mad-for-curry London almost fifty years ago. The tandoori chef walks Anjum through the making of the classic dish, tandoori chicken.
See How He Does It
More Indian Recipes from Anjum
Learn How Anjam Anand Started Cooking

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Top Blog Posts of 2010

Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most.

#1 Blog Post of 2010:  “Loving Two Fat Ladies”
When Cooking Channel announced it was bringing back the wry, dry and sly ladies of the kitchen, Two Fat Ladies fans went nuts. We couldn’t be happier to watch them every Saturday night, and chuckle along at their saucy antics.
Read the Post
Catch the Two Fat Ladies Marathon on New Year’s Day
Make their Original Recipes
More Two Fat Ladies on the Blog

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Top Shows of 2010

Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most.

Most-Visited Show Online:  French Food at Home
Laura Calder’s fans weren’t shy in showing their love for her easy-going demystification of French cuisine, with an overwhelming number of visits to her show, her recipes, and her videos online. With wonderfuly comforting dishes such as Pommes de Terre à la Boulangère and her Easy Pastry-Shop Apple Tart, it’s no surprise that she’s a favorite.
French Food at Home
Laura Calder
Top Recipes from the Show

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Top Recipes of 2010

Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most.

#1 Recipe of 2010: Ching’s Chicken Chow Mein
Cooking Channel fans went absolutely mad about Ching’s classic recipe from hit show Chinese Food Made Easy. “I love this simple dish with plenty of fresh crunchy vegetables” she says. “It couldn’t be easier or healthier!” We hope that many of you tried this dish on your own—we want to hear! 
See the Recipe
More Recipes from Chinese Food Made Easy
All about Ching-He Huang

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A Whole Weekend of New Episodes

A brand new season of David Rocco's Dolce Vita begins today.

You got a taste in our Fall Preview of all new Cooking Channel episodes coming your way. Now the time has come! This weekend park in front of your television for one new episode after another. Here’s what’s in store:

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Cooking Channel Fall Preview

This fall, Cooking Channel is serving up all-new shows that will get you in the kitchen, cooking up all kinds of delicious eats. Here’s a sneak peek at what’s coming!

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French Produce: Herbs, Beans and Greens

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Laura Calder's herb-flecked green beans are a Summer Fest all-star

Summer Fest 2010We’re teaming up with other food and garden bloggers to host Summer Fest 2010, a season-long garden party. Each week we’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. To join in, check out awaytogarden.com.

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Bastille Day: Cool Off with French Food at Home

Summer Tomato Soup

Laura Calder's gazpacho, French-style

Just back from a wonderful summer vacation in France, I’m ready to ring in Bastille Day stateside with some recipes from French Food at Home.

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Laura Calder — 16 Tasty Morsels

Laura Calder -- French Food At Home

Laura Calder -- French Food At Home

From six-year-old local bake-off winner to James Beard award winner, Laura Calder has some enviable culinary experiences under her apron…

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