Winter doldrums got you feeling down? Solution: fried chicken. It may be a year-round comfort food favorite but when winter’s in full swing, nothing can uplift your mood more than a crunchy on the outside, tender on the inside piece of fried chicken.
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Happy National Fried Chicken Day, ya’ll! Summer is the best time to celebrate this crispy, crunchy, perfectly salty classic Southern dish. Get our best fried chicken recipes and tips that’ll make your biscuits and gravy jealous. 5 Tips for Cl**king Perfect Fried Chicken:
My creaking, over-laden bookshelf means I need to be extra-choosey when buying cookbooks. I always keep an eye on the James Beard Awards (the Oscars of the food world) for future favorites.
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