Here are some food-based gift ideas that might get us all thinking of giving in a different way this year, in a way that really embraces what this season is all about.
Perfect for Father’s Day, Esquire magazine’s new cookbook Eat Like a Man is about the skills and the confidence to delight and satisfy yourself and the people you care about, says David Granger, editor-in-chief of Esquire. We thought that sounded like our kind of cookbook, so we gave it a spin-through. From the masterpieces (Coca-Cola-Brined Fried Chicken) to the [...]
Part of the Chinese New Year tradition is the act of graciously giving and graciously receiving. I remember making the rounds as a kid in Hong Kong – my parents would present baskets of fruit, a special dish or a bottle of wine; and all the kids got Red Envelopes or “hong bow.” If you’re [...]
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