The quickest way to Dad’s heart is, of course, through his stomach. And the quickest way to his stomach is gadgets that make cooking easier. If you’ve gotten your dad too many polo shirts (Hi, Dad, I’m sorry!) or you suspect he hasn’t used the mani-pedi gift card you got him last year, we have [...]
There’s something about grilling – firing up some coals or igniting the gas, popping open a bottle of beer and throwing meat on the grates – that makes us think about all-American burgers, dogs and simply grilled steaks. But grilling (whether over an open flame or on a griddle or grill pan) is a cooking [...]
Take advantage of the sweetness of summer peaches that are great on their own but become even sweeter when cooked on the grill (plus, you’ll get to keep your oven off). Cook them directly on the grill to get those great char marks or try ‘em kebab style on a skewer. White wine and grilled [...]
For casual summer get-togethers, you obviously don’t want to create course after course of fussy foods, but it’s always a good idea to have a few easy appetizers planned. Here are three reasons not to skip tasty teasers:
Linkage we’re liking: They’re rarely redder than right now, and Wimbledon calls for a grand slam of strawberries. –Food Network UK Alcohol re-mix: cool off with strawberry wine. –Guardian Cherry soup for the summertime soul.–Latartinegourmande What in the world is agretti? Learn all about this seasonal surprise find. –Food Blogga
Each year we lug out our grill, and each year we wind up grilling the same old foods in the same old ways. This year I vowed to take advantage of my gas grill’s versatility and in the process I’ve come up with two new favorite uses. One takes mere minutes, the other five to [...]
Perfect for Father’s Day, Esquire magazine’s new cookbook Eat Like a Man is about the skills and the confidence to delight and satisfy yourself and the people you care about, says David Granger, editor-in-chief of Esquire. We thought that sounded like our kind of cookbook, so we gave it a spin-through. From the masterpieces (Coca-Cola-Brined Fried Chicken) to the [...]
This Father’s Day, treat Dad to an afternoon of bonding over hot coals and sizzling meat — you may even be able to teach him a thing or two with these grill-master tips from Kevin Gillespie. Add a menu full of great cookout sides and a decadent chocolatey sweet, and the perfect dad date is [...]
Meat-eaters of America, grilling season starts with burgers. And great burgers start with great meat, freshly ground. Which is why this grilling season is the perfect time to start a relationship — with your butcher. Find yourself a good full-service butcher — someone who grinds daily, and grinds to order. Just as importantly, find someone [...]
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