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Posts Tagged ‘holiday recipes’

Fall Fest: Our Best Pork-Filled Brussels Sprouts Recipes for the Holidays

My first experience with Brussels sprouts was not very pleasant: I used to associate them with small, soggy gray cabbages that looked like lumps of coal on our Christmas spread. Not to mention they smelled horrible. After a while, my mother wouldn’t let a sprout so much as cross the threshold of our doorstep. So one year when my sister wanted to try her hand at making Brussels sprouts for Christmas, it was met with adversity. But I quickly learned that this controversial vegetable doesn’t have to be boiled into oblivion; it can be roasted, sautéed or shredded for differing tastes and textures.

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Sifted: Nutella Cookies, Holiday Caramels + More

5 Hot Links We’re Loving:

  1. For this year’s cookie swap, take it over the top with Top With Cinnamon’s nutella and salted caramel-stuffed double chocolate chip cookies.
  2. Instead of fretting over holiday shopping, give your friends something sure to induce smiles: sweet treats. Garnish with Lemon’s recipe for fleur de sel caramels is a good place to start.
  3. Williams Kitchen’s sweet potato hash egg bake is the perfect solution to a no-fuss, delicious breakfast.
  4. If you’re still recovering from the carbo-load of Thanksgiving, treat yourself to Shutterbean’s persimmon butter lettuce salad.
  5. Christmas music is on the radio, so gingerbread is officially okay to make. We can’t wait to try A Pastry Affair’s muffin recipe.

Craving More?

  • It’s time to bring out the holiday cookie cutters and start baking. Your favorite Cooking Channel chefs created their best holiday cookie recipes just for you.
  • When it comes to homemade gifts, Kelsey’s got you covered.

Thirsty Thursday: Jamie Oliver’s Christmas Spirit Cocktail

Christmas Spirit Cocktail

It’s more than just alliteration; it’s a statement, a proclamation that Thursdays are when the weekend should really start. Kicking it off right is the key, and what better way than with a cocktail that not only takes the edge off, but tastes good too. Last time we toasted with a Ginger Cranberry Cocktail; this week we’re back with something even better suited for the holidays.

Festive little guys, few foods pack as much holiday cheer as pomegranate seeds. Each bite bursts with sweet pomegranate juice — bright red and beaming — imbuing dishes and drinks with a distinctly Christmas-time feel. It’s no wonder then that Jamie Oliver chose them to star in his Christmas Spirit Cocktail. Simple and easy, all it takes is ice cold tequila (preferably silver), a frosty (shot) glass and a handful of pomegranate seeds. Just make sure you’ve crunched the pomegranate seeds before downing your drink. Bottoms up, folks.

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It’s Beginning to Look a Lot Like…Chuckmas

Chuckmas Turkey

Chuck Hughes has had a big year. After continuing to run a successful restaurant day in and day out, moving into a new house and still finding time to shoot cooking shows on his days off, most people would be ready to curl up for a long winter’s nap. But not Chuck! This year, he’s cooking up a brand new holiday celebration: Chuckmas.

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Fantasy Foodball: Reindeer Pops vs. Snowmen Pops

NFL Rice Cereal Pops

With only 4 weeks left in the football season, you’ve likely exhausted (if not repeated) most Sunday entertaining foods. When the season kicked off in September, warmer weather meant burgers, hot dogs and the like. Then cooler climates ushered grills from off patios and into storage, calling instead on heartier fall fare like chili for your tailgating parties. Sure, chicken wings may always be a good play on gameday, but this week we’re calling an audible and leaning on the holidays for some Sunday foodball inspiration.

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Thirsty Thursday: Go For a Ginger Cranberry Cocktail

It’s more than just alliteration; it’s a statement, a proclamation that Thursdays are when the weekend should really start. Kicking it off right is the key, and what better way than with a cocktail that not only takes the edge off, but tastes good too. Last time we warmed you up with a Mulled Cider; this week we’re back with something even better suited for the holidays.

Dotted with frozen cranberries and brimming with its beautiful, deep red hue, the Ginger Cranberry Cocktail is the sort of sip that looks as holiday-inspired as it tastes. Take a healthy serving of vodka, club soda, cranberry juice and lime, stir it all together with homemade ginger syrup, and you’ve elevated your average vodka cocktail to a concoction worthy of the season. Top it off with a sliver of shaved ginger or two and you’re ready to go. Bottoms up, folks.

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Nadia G’s Bitchin’ Christmas

Kitchen bad-girl Nadia G. has brought together the funnest faces in food for a hilariously festive Bitchin’ Christmas music video — all for charity. Heart-felt holiday performances by Guy Fieri, Duff Goldman, Travel Channel’s Andrew Zimmern, Kelsey Nixon, Ben Sargent, Alie & Georgia, Vegan Black Metal Chef plus the guys from Epic Meal Time — a truly epic cast!

Watch the video at the jump.  May not be suitable for work!

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Get Ready For Cooking Channel’s Holiday Programming

We’re celebrating the season with a whole line-up of festive holiday specials and shows!

Join Chuck when he tackles Christmas dinner for the first time, enjoy Cookies & Cocktails with Kelsey Nixon, Chrissy Teigen and Jon Legend, and make sure to save room for Nadia G.’s outrageous 7-course feast.

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Cranberry Cream Muffins

Cranberry Muffin Recipe

The appearance of fresh cranberries is a sign that the holidays have arrived. These tiny tart bombs always make our list of morning breakfast goodies to bake.

Warming up the house with a fresh batch of cranberry-golden raisin muffins is a wonderful way to welcome a chilly holiday morning.

Cranberry Muffin Recipe

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