For a creative way to consume football’s favorite beverage, beer, try Alie and Georgia’s Beer Float Your Boat Cocktail.
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For a creative way to consume football’s favorite beverage, beer, try Alie and Georgia’s Beer Float Your Boat Cocktail.
Get our take on the best in food news, recipes and more from around the web, including healthy recipes to match your New Year’s resolutions
No doubt about it; I’m an ice cream lover. But lately, there’s been two things weighing me down about it — and not just the actual pounds stemming from my five-scoop-a-week summer diet (hey, there’s been a heat wave around here): 1) It is nearly impossible to get a ‘small’ in New York City for [...]
I can’t think of a better-suited end to a slow summer meal than an eye-popping ice cream sundae. Like summer itself, the best ice cream sundaes are about wild contrasts of taste, texture, temperature and flavor. Voluptuous vanilla bean — full and round. When it melts and relaxes on your palate it reveals notes of [...]
In 2008 three friends living in Brooklyn –Nathalie Jordi, David Carrell and Joel Horowitz — had the idea of selling grown-up ice pops at a one-day event. Their artisanal frozen treats made with local, farm-fresh ingredients were such a hit that they decided to take it to the next level. They became regulars at the [...]
Sriracha, that red Asian-inspired hot chili sauce whose green-capped squeeze bottle with a rooster printed on it, is more than just a means of spicing up a dish — Asian or otherwise. Like bacon, this iconic hot sauce has garnered praise from all over the culinary spectrum, and it has been elevated to having cult [...]
Summer’s here, and that means indulging in our favorite summer foods: burgers, hot dogs, potato salad, frosty cocktails and — of course — ice cream. Every year, ice cream store owners across the country predict which flavors will most appeal to customers. As new flavors come on the market, proprietors weigh the pros and cons [...]
5 Hot Links We’re Loving: Boxed mix funfetti is irresistible, but homemade is even better! The Baker Chick made the colorful layer cake from Momofuku Milk Bar and we’re stunned by the results. Salad for breakfast? If by that you mean a poached egg atop avocado and prosciutto, we’re in! – The Kitchn Chocolate covered [...]
When I was little I lived in Philadelphia, just steps from an ice cream parlor. At the time I didn’t know what Philadelphia-Style ice cream was, nor would I have cared. All I knew was that the ice cream was cold, creamy and delicious. Fast-forward 40 years and I am brought back to this memory [...]
I inherited my banana bread recipe from my future mother-in-law; it’s the only recipe my fiancé claims is worth making. I’ve made a few changes of my own to the recipe over the past few years, and now it’s the only recipe I claim is worth making. My secrets? I roast the bananas to bring [...]
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