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Posts Tagged ‘Kerri-Ann Jennings’

Why You Should Eat More Green Food

In honor of St. Patrick’s Day, I’d like to encourage you to eat green. No, I’m not talking about green beer and Jell-O, but rather those beautiful naturally green vegetables and fruit that have unique health benefits. Let’s look at the main health benefits of green foods and a few of my favorite ways to […]

10 Easy Ways to Eat More Fruits and Veggies

As a registered dietitian, I constantly find myself giving this advice to clients: Eat more fruits and vegetables. Why? Overall, they’re low in calories, high in fiber and water, and loaded with nutrients. Eating plenty of them daily can help you maintain or lose weight — and ward off various diseases. They also add so […]

Health Reasons to Love Pomegranates

Move over, blueberries, pomegranates are the new superfood in town. Pomegranates (mainly in the form of pomegranate juice) have gotten some buzz for a while — and with good reason. Pomegranate juice is a powerful source of antioxidants linked to lowered cholesterol and a slower growth of prostate cancer. But I’m a big fan of […]

How to Make Creamy, Creamless Vegetable Soup Without a Recipe

In the wintertime, no food satisfies quite like a bowl of steaming, creamy soup. But the problem with a lot of soup recipes is that they have so much cream! Is there a way to get the creaminess of a bisque with the healthfulness/nutrition and calorie count of your favorite vegetable soup? You betcha! The […]

10 Healthy, Comforting Slow Cooker Recipes

This winter has already seen its fair share of cold, snowy days. It’s the type of weather that makes me crave warm, wholesome food. At the same time, I don’t have hours every day to spend cooking complicated meals. That’s why I love my slow cooker. I can prep the ingredients when I have time, […]

Best Ways to Use Citrus Right Now

For most of the year, I like to eat fruits and vegetables that have been grown locally. But if I can say one thing about January, it’s that it’s a hard time of year to be a locavore in the northeast. Root vegetables and cabbage are pretty much the only things I can get that […]

How to Make Smarter New Year’s Resolutions (plus 3 to Make Your Own)

We all know the drill: January 1 rolls around and we feel compelled to make resolutions. We go gung-ho for a week or two before we bring back our old ways. Resolve that this year, 2014, you will make New Year’s resolutions that work. How do you do that, you ask? What works best is […]

Lighter Drinks, Dips and Treats for New Year’s Eve

This time of the year can be really fun for indulging, but there comes a point when you just need a break (hello, January 1st!). If you find yourself hitting that point when you still have some more festivities to attend (I’m looking at you, New Year’s Eve), then these lightened up drinks, dips and […]

Lighter Appetizers for New Year’s Eve

Who says appetizers have to be ultra-rich to be a hit? These lightened-up appetizers use healthy whole foods to make small bites that taste as good as they are good for you. Most of them are a cinch to make, too, so you can cut down on the stress as well as the calories. Pecorino […]

The 6 Healthiest Nuts

Time to get cracking — nuts, that is. Nuts are a superfood. They give you fiber, healthy fats and protein — three main things that help you to feel satisfied. Whether you’re adding them to a quick bread, sprinkling them over a salad or quick bread, or eating them out of your hand, they’re a […]

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