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Posts Tagged ‘pantry’

How to Stock a Latin Pantry

When I decided to delve into Latin American cooking as a young adult, I realized I would have to build my pantry from scratch. Reaching back to my memories of cooking Cuban food with my grandparents, I began to stock it with the things I used to reach for instinctively. Going further, I added a […]

Caribbean 101: Top 10 Ingredients

Looking to try your hand at a new cuisine? As a major spice-lover, I’ve always been intrigued by the flavors of the Caribbean. Now I’m excited to try them in my own kitchen with recipes from Caribbean Food Made Easy. Host Levi Roots’s recipes are straightforward, but a few of the ingredients had me stumped. You, too? […]

What’s in an Iron Chef’s Pantry?

What’s the first step to cooking like an Iron Chef? Nope, not a fancy culinary degree or years of experience toiling in the kitchens of famous French chefs. We’re starting with the basics. According to Iron Chef Michael Symon himself—and host of Cooking Channel’s new series Cook Like an Iron Chef—the ingredients you keep in […]

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