In honor of the Grammy Awards last night, we’ve got some chocolate love from Grammy Award-winning band Train. You may have thought they just played music (and had pretty faces), but think again. Frontman Pat Monahan, an avid chocolate lover, reached out to Ghirardelli and partnered with them to create three premium chocolate bars under the name of his hit album Save Me, San Francisco: Sea Salt Almond, Dark Cabernet and 72% Cacao. We’re betting they now have unlimited access to chocolate; not a bad second gig.
Pat shared with us his top five reasons for eating dark chocolate: