We’re continuing our season long Fall Fest 2011, which welcomes food and garden bloggers to feature garden-to-table recipes and tips. We’ll help you to enjoy all that this season has to offer. First up was the classic fall favorite, apples, and now we’re discovering the creamy wonder of potatoes. Creamy, cheesy or crispy, potatoes seem [...]
This Irish favorite has become a favorite of mine, too. I’ll just go out on a limb and say that I’d be happy eating mashed potatoes every single day of the year if I let myself. And this delicious Colcannon, complete with the earthy flavors of kale and the creamy addition of butter and cream, [...]
Linkage we’re into — Extreme Home Thanksgiving Edition: * Meat the Infamous Thanksgiving Turkey Cake — Savory Layer Lovers Unite! [Chow] * Behold, the BEER CAN TURKEY — Crack a cool one and fire up the grill! [Food2] * Extreme Pumpkin Pie Recipe — Triple the terror; grab your Cool Whip [Extreme Holiday Ideas] Not [...]
I’m going to let you in on a little secret: I could sit down to a meal of twice-baked potatoes and nothing else. Something about that cheesy, moist mashed potato inside a crispy potato skin sends me over the top. However, common sense (and the voice of my mother) tells me that’s not the wisest [...]
We’re teaming up with other food and garden bloggers to host Summer Fest 2010, a season-long garden party. Each week we’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. To join in, check out awaytogarden.com. Potatoes are a [...]
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