Posts Tagged ‘recipe’

TV Dinner: Chicken and Orzo Frittata

Breakfast for dinner is still hot in the world of food trends but I like that you can enjoy this for dinner and still have great leftovers for breakfast (and lunch if you’re feeling lazy)…

Brown Bagging: What’s in Your Lunchbox?

The kids are back in school, but why should they be the only ones to enjoy a homemade packed lunch? Spice Goddess Bal Arneson to the rescue with a colorful Spiced Okra that’s perfect for packing. Watch her make it this morning at 11:00am ET, along with savory Paneer Fish Cakes with Apple and Fig Chutney [...]

Canning: Pickles, Relish and Jam

I’ve always been intrigued, if a bit intimidated, by the canning process. My parents stopped canning when I was about waist-high, so while I dreamed of having a root-cellar (yes, I live in an apartment, but, hey, it’s my dream) full of canned goods, I’d never actually canned anything. So when my friend (and canning [...]

Solving: The Okra Situation

Every week, my farmer delivers fresh-picked tomatoes, peaches, herbs and as many squash as I can carry. Then, there’s the okra situation. For the last month, my CSA box has included a big bag okra. “I hope you’re not tired of okra,” my farmer says. I vaguely smile. I’m not tired of okra — I’m stumped by it.

Pix Potluck: Fresh Berry Pavlova

It’s still summer, kids, and blueberries could not be sweeter.  If you’ve already made the pie, poured on the cream, dressed up the cereal and hit your blueberry hill, fear not.  Facebooker Elisabeth shared a sinful sanctuary for your best berries…

Sifted: Creative Crostata, Port Blueberry Jam, Wino Cows

Linkage we’re liking: * Apricot, Pistachio, Cardamom Crostata Heaven – [*The Passionfruit*] * Blackberry, Blueberry Port Wine Jam — Sip, Savor or Spread? – [ShowFood Chef] * Tipsy, Vino-Loving Cows = Better Steaks??! – [The Vancouver Sun] What are you preserving, jamming or pickling right now?  Share below…

Sifted: Ruby Red Margaritas, Kid Connoisseurs, Flower Pot Grills

Linkage we’re liking: * Refreshing Ruby Red Meets Margarita — Plus 10 More Cool Cocktails — [Food2] * Kid Connoisseurs — When did Rooibos tea and dim sum replace PB&J? – [Daily Mail, UK] * Move over, Food Jammers! The Flower Pot Smoker & Grill Hack – [Z12 Projects] What’s your secret to margaritas?

Next Food Network Star: After Party

Twelve hopeful food-enthusiasts have been competing for the chance of a lifetime — their own show on Food Network. Week after week on Next Food Network Star we’ve seen the pressure build as these contestants reveal their true mettle.  The judges have made their picks and this week we’re down to the final seven!

Picking: Blueberries and Raspberries

You can pick your friends. You can pick your berries. But you can’t pick your friends’ berries. Unless you have a friend named Patty who owns a huge u-pick berry farm on the North Fork of Long Island. Or a friend like her.

Happy One Month Anniversary!

Wow, it seems a little nuts that we only launched Cooking Channel one month ago.  June is in the rear-view mirror but July is shaping up to be jam packed…

Related Posts Plugin for WordPress, Blogger...

Follow Us

Advertisement