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Posts Tagged ‘regional cooking’

A Dish for Every State?

Some dishes are so iconic of America, they bring us together at the table no matter where we live. I’m talking burgers, mac & cheese, pizza, French fries, apple pie, pancakes, etc. (Just ask Jeffrey Saad of United Tastes of America — he’s tried them all.) But lately we’ve been wondering what dishes are unique to each state. If each state [...]

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