It’s that time of year again! Get ready for fall foliage, pumpkin carving, apple cider and…holiday cookies? Okay, we know, it’s not quite that time of year, but we’re already planning our Holiday Cookie Showcase and we need your help!
This fall, Cooking Channel is serving up all-new shows that will get you in the kitchen, cooking up all kinds of delicious eats. Here’s a sneak peek at what’s coming!
I love having a CSA. Every week, my farmer delivers fresh-picked tomatoes, peaches, herbs and as many squash as I can carry. But then, there’s the okra situation. For the last month, my CSA box has included a big bag of okra. “I hope you’re not tired of okra,” my farmer says each week. I vaguely smile. I’m not tired of okra — I’m stumped by it.
Ever walk by an exotic ingredient and stare at it wistfully…longingly — and yet from a safe distance since you have NOT CLUE #1 what to do with it?
Food People have secrets they can’t help but share. We’ll show (and tell) you ours, if you show us yours…