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Posts Tagged ‘salsa’

Summer Fest: Five Fresh Tomato Salsa Recipes

With summer in full swing, what better way to spend an evening than with a few cocktails  and chips and dip? Skip the store-bought brand of salsa and use in-season tomatoes to make these fresh versions and you’ll never go back to jarred. 1. Salsa Alton’s salsa is as easy to put together as it […]

25 Amazing Things to Make With Strawberries

Shake off the winter blues and welcome in the vibrant, fresh flavors of spring! Strawberry season has commenced early this year, so celebrate with pies, smoothies and so much more. Here are 25 ideas to start enjoying everyone’s favorite berry. In no particular order…

Three Salsas Worth Celebrating

Imagine biting through a soft corn tortilla and into charred pieces of steak or salty, juicy chunks of pork. The thought of those flavors and textures is already making you hungry — I know it’s making me salivate! — but they are just the kindling. Salsa is the spark that ignites the fire of flavor…

Matt’s Salsa Fresca

My earliest food memories involve salsa in every form. Hot, not-so-hot, chunky, cooked, raw, you name it – if it could be made, we ate it. This version, usually called pico de gallo or salsa fresca, is a raw salsa made from ripe tomatoes, onions, garlic, jalapeños, lots of freshly chopped cilantro, a squeeze of […]

Sifted: Peach Peppadew Salsa, Boozeberries, Raspberry Pops

Linkage we’re liking: * Peaches + Peppadew = Perfect Summer Salsa [Pinch My Salt] * Sexy, Spiked Gelatin Molds — Blueberries and Cream Edition – [The Modern Gelatina] * A Cool Take On Raspberry Yogurt Popsicles – [Orangette] What’s your sinful spin on the best fruits of summer?

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