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Posts Tagged ‘Spanish food’

Dinner Rush! Spanish-Style Grilled Cheese with Fire-Roasted Tomato Soup

I remember being a kid and revering Halloween like it was the holiest possible day of the year. Sure the pumpkins and hay bales and fallen leaves were charming, but let’s get to it and bring on the candy, yo! Nothing says fall to a fourth-grader like the hazy sugar-coma afterglow of a well-guarded trick-or-treat [...]

By the Book: The Food of Spain

Years ago, I spent a few months in Madrid working as a culinary intern in an upscale restaurant. I intended to learn as much as I could about Spanish food and cooking, but of course spent most of my time chopping and peeling, observing and eating. I didn’t end up coming home with a single recorded recipe. Flipping through [...]

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