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Posts Tagged ‘spinach’

How to Make Spinach and Ricotta Gnocchi

With fresh spinach on the menu for fall fest this week I knew Debi Mazar and Gabriele Corcos’ five-star Spinach and Ricotta Gnocchi was the perfect recipe to showcase the fresh greens. All of the 26 reviewers raved about the ease of the recipe and delicious final dish. I did take the suggestion of a [...]

Meatless Monday: Spinach and Tortellini

Meatless Monday is a global movement, a way of life. It’s not a campaign to turn everyone in the world vegetarian or vegan; in fact, many involved are meat-lovers. Eating less meat has been proven to reduce the risk of disease, curb obesity and has important environmental impacts, too. Will you join us in giving [...]

Fall Fest: Using Fresh Spinach in Indian Recipes

Our season-long garden party Fall Fest 2012 welcomes food and garden bloggers to feature garden-to-table recipes and tips. We’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. Fresh this week: spinach.   Fresh spinach is incredibly nutritious. It’s [...]

Pix Potluck: Spinach Quiche with Bacon Salad

Cooking Channel fans have certainly been cooking up a storm. With so many holidays lately — Easter, Passover, Cinco de Mayo, Mother’s Day — food people have never had more reason to get into their kitchens. This latest photo — a Spinach Quiche with Bacon Salad, shared with us by Steve Cole on the Cooking Channel Facebook [...]

The Top 10 Reasons to Get Excited for Spring

Spring has sprung, officially. Which means that produce options open right up — not unlike windows in homes everywhere — as freshly grown produce floods the marketplace. While it was nice to eat apples, squash, potatoes and onions all winter, it’s no doubt time to wave goodbye and welcome a new round of delectable fruits [...]

Fall Fest: Paneer With Spinach

We’re teaming up with other food and garden bloggers to host Summer Fest 2010, a season-long garden party. Each week we’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. To join in, check out awaytogarden.com. We’ve transitioned from [...]

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