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Posts Tagged ‘spring fling’

Spring Fling: Artichokes as Appetizers

Sure, fresh ones may be available year round, but their sweet, nutty flavor shines brightest in the spring. Roasted, boiled, baked, grilled, fried or even microwaved, artichokes are healthy, versatile and surprisingly easy to prepare. With the cold weather blues now safely tucked away for the year, light, airy and fresh snacks, like Laura Calder’s [...]

Asparagus Frittata, Your Easter Brunch Centerpiece

Whether you’re looking for a centerpiece dish for your Easter brunch this Sunday or just looking for recipes in anticipation of the soon-to-be-everywhere asparagus, Giada’s Frittata with Asparagus, Tomato, and Fontina is for you.

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