Devouring juicy burgers by the pool is living the dream, but picking which one to make isn’t. Match your foodie personality with our favorite burgers below and find out if you should grill up a classic burger (pictured above), a cheese-stuffed patty or some other befitting burg.
Want fries with that? Get our favorite french fry recipes, too.
For the Foodstagrammer
Continue Reading Meat Your Dream Burger with Our Grilling Personality Quiz
If you’re craving a hearty pasta but don’t want to weigh yourself down with a bowl of carbs, transform your favorite Italian dishes with spiralized zucchini noodles — aka zoodles — instead.
Continue Reading Use Your Zoodle: 3 Italian-Inspired Squash Recipes
Grab your picnic basket and cabbage of choice — it’s slaw season! Nothing is better than a refreshing salad on a summer day. Make an unbeetable slaw with roasted cumin seeds and cilantro dressing (picture above) or fire up the grill for slaw with a smoky kick.
Check out four more picnic picks below, which are just a handful of our favorite summer side dishes.
Continue Reading 5 Ways to Make Your Picnic Slawsome
To kick off summer, put down the chips and pick up the chicks. Fire up the grill for some quick grilled chicken skewers with grapes (pictured above), light Indian-spiced bites and more grilled chicken skewer recipes.
Continue Reading Fuel Up for Summer with 4 Protein-Packed Grilled Chicken Skewers
We think avocados are pretty great. They’re the basis for guacamole, which might be the world’s most perfect food, and the ideal companion to a margarita. They’re pretty versatile, too. They’re versatile enough, in fact, that we’d eat them all day long if we could. If you feel the same way, here is our suggestion of how to eat avocados from breakfast through dessert.
Continue Reading Summer Soiree: Why You Should Eat Avocados All Day Long
No matter how clever you get with your nut butter and jam, the sandwich routine can get stale pretty quickly. Shake up your back-to-school (or work) lunch options by swapping out bread for tortillas*. Here are a few filling suggestions to get you rolling. And then keep the cylindrical theme going with Kelsey’s homemade fruit leathers. That’s a wrap!
Bacon-Hummus Roll-Ups: Hummus with carrots and cucumbers is no ultra-creative concept. But these roll-ups take the idea a bit further by tucking them into bread with slices of crisp bacon (pictured above). The meal should keep for four hours. If you’re serving vegetarians, try this hummus-grilled vegetable alternative.
Continue Reading Summer Soiree: 4 Ways to Shake Up Your Sandwich Routine
Whether you’re celebrating a three-day weekend, the start of the school year or the (hopeful) end of humidity for the year, Labor Day weekend is the perfect reason to host a final backyard party. Stumped on what to serve? Here are Cooking Channel’s best-ever summer recipes to help you wrap up the season with a barbecued, burger-packed bang.
Continue Reading Summer Soiree: Cooking Channel’s Ultimate Labor Day Menu
Low and behold, August is National Sandwich Month. And lucky for us, pulled pork and brisket sometimes taste even better wedged between crisp, toasted bread. The Fourth Earl of Sandwich — credited as the first to bookend his meat and cheese between two slices — clearly knew his way around a slider.Make your sandwich festivities a barbecued affair this month with thick shreds of meat, crunchy coleslaw and sweet-and-sour sauces.
1. Brisket Sandwich: Chuck’s thick cut of brisket goes a long way. The dry garlic-ginger rub is flavorful but mild, allowing his homemade chipotle apple sauce to shine throughout (pictured above).
Continue Reading Summer Soiree: 5 BBQ Sandwiches
Standing over a grill all day can get a bit steamy. Battle back against the hot coals with these too-cool summer soups.
1. Green Gazpacho: This soup is like a slurpable guacamole, made with a lush puree of green grapes, cucumbers, parsley and avocado, topped with toasted almonds and pepper (pictured above).
Continue Reading Summer Soiree: 4 Cool Summer Soups
Whether or not you’re on vacation, summer is prime time to kick back with a cocktail. These icy refreshers — with their lively colors and dynamic flavors — look like rays of sunshine.
1. Sex on the Beach: This grown-up fruit punch is brighter than sunflowers and zinnias in bloom. Melon and peach liqueurs and fresh-cut pineapple give this classic a taste of the season, ideal for sipping by the pool all summer long (pictured above).
Continue Reading Summer Soiree: 5 Boozy Summer Coolers