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Posts Tagged ‘Super Food Nerds’

Super Food Nerds: How to Make Chicharron (aka Pork Rinds)

Welcome to Super Food Nerds, a  column written in alternating installments by Rupa (Food and Beverage Editor, Culinary Staff) and Jonathan (Research Librarian, same place). Each installment will be dedicated to a particular topic – how to DIY something you don’t normally DIY, how to perfect a dish usually taken for granted, plus best techniques, […]

Super Food Nerds: How to Make Gravlax

Welcome to Super Food Nerds, a  column written in alternating installments by Rupa (Food and Beverage Editor, Culinary Staff) and Jonathan (Research Librarian, same place). Each installment will be dedicated to a particular topic – how to DIY something you don’t normally DIY, how to perfect a dish usually taken for granted, plus best techniques, […]

Super Food Nerds: How to Make Your Own Yogurt

Superfoodnerd Milder here, reporting this month on Project D.I.Y. Yogurt. Let me start by saying that I came to this with some trepidation, scarred by a personal history of sour milk and thin, lumpy yogurts of my own making. I had read the articles (“better than anything you can buy!”), seen the blog posts (“idiot […]

Super Food Nerds: How to Make Your Own Bacon

A couple years ago, all the food blogs were aflame about making your own bacon. It was awesome, they said. You should try it, they said. It’s insanely easy and pays off in spades, they said. Very rarely do you ever hear an endorsement that roundly and completely glowing. What’d I do in response? I […]

Super Food Nerds: In Pursuit of Hummus

Hi, I’m Jonathan, librarian, Super Food Nerd, and man in the grips of an obsession — an obsession with chickpeas. Or rather with hummus, the highest end a chickpea can aspire to. In New York City’s Chelsea Market, several floors below Food Network and Cooking Channel’s offices, there is a lunch counter for Ronnybrook Milk […]

Super Food Nerds: How to Make Corned Beef

Get our in-depth look at how to make corned beef with step-by-step instructions.

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