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Posts Tagged ‘the scoop’

The Scoop: Bacon Bars and Hazelnut Hiatuses

From a hazelnut hiatus to an all-bacon bar, here’s a boiled down list of this week’s headlines: Nut So Fast: Despite recent rumors of a looming Nutella shortage, manufacturers say the meager hazelnut harvest in Turkey won’t affect their output. Red, Blue or Bacon: Social media analysts found that a state’s bacon or kale preference corresponds with […]

The Scoop: Bye, Bye, Satisfries

From kid cookie moguls to angry Yelpers, here’s a boiled-down list of this week’s headlines: Unsatisfried: Two-thirds of Burger King restaurants will stop carrying their reduced-fat fries after less than a year on the menu. Just Nuts: Almond milk has experienced a 45-percent increase in sales, helping it surpass soy as the most popular non-dairy milk. […]

The Scoop: Nuclear Tacos and Misspelled Tomatoes

From indestructible ice cream sandwiches to bunker delivery foods, here’s a boiled down list of this week’s headlines: Watered Down: Leading brands of coconut water have simplified their claims and marketing campaigns after receiving backlash against their supposed benefits. Outside the Box: digs deep into the world of food trend forecasting and the specialists behind […]

The Scoop: Cake Convicts and Peel Pointers

From cake convicts to peel pointers, here’s a boiled down list of this week’s headlines: Pastry Perpetrators: Vehicles and front yards in Portland, OR have been vandalized with cakes, doughnuts, yogurts and breads. Waste Not, Want Not: An infographic from Sustainable America presents 10 nifty uses for banana peels, which constitute 780 million pounds of […]

The Scoop: Cupcake Crazes and Plate Paintings

From cereal puffing guns to yogurt lawsuits, here’s a boiled down list of this week’s headlines: Here to Stay: Google Trends convinces lovers and critics alike that cupcakes are already the next best thing. Get Us to the Greek: Two New York City men sue Chobani and Fage for false advertising.   Food for Thought: The […]

The Scoop: Ice Cream Blunders and Salt Interventions

From start-up chefs to worlds without bees, here’s a boiled down list of this week’s headlines: Don’t Pass the Salt: The FDA plans to team up with food companies and restaurants to reduce Americans’ high sodium intake. Safety First: A Virginia law firm found that food trucks in seven US cities receive fewer health citations […]

The Scoop: Angry Artisans and Midnight Munchies

From fabulous food maps to FDA upsets, here’s a boiled down list of this week’s headlines: Food Nerd Alert: This is our kind of map. We’re gawking at — and take notes from —’s roundup of 40 fascinating food maps of America. Bring Your Soy to Circle Time: Suzy Amis Cameron (wife of Titanic […]

The Scoop: Free Krispy Kreme and The Great Wine Detective

From underground laboratories to free donuts, here’s a boiled-down list of this week’s headlines. Happy National Donut Day: In the spirit of today’s all-important fried Friday, these donut shops are giving out free treats today, June 6th. Shake Shack Turns 10: New York’s beloved outdoor burger hut will throw themselves a party next week with live music […]

The Scoop: The 10,000 Calorie Burger and Bouncers at Starbucks

We’ve boiled down the latest food news for you to peck at. Read: 26 Bullsh*t Pizzas The 10,000 Calorie Burger Chefs Cook for Themselves, Not for You Butter is Back! Pour One Out for Four Loco Watch: Arnold Schwarzenegger Gets to The Chopper on QVC When Adults Reenact Kids Cooking The Starbucks Bouncer

The Scoop: Chocolate Fried Chicken + Every State’s Official Meat

We’ve boiled down the latest food news for you to peck at: The Difficult (And Adorable) Life Lesson of Not Taking Cookies From Strangers The Official Meat of Every State How to Make Airplane Wine Taste Better Yahoo Searches Integration of Yelp Gets Mixed Reviews The Five-Second Rule Is Now Supported by Actual Scientific Evidence […]