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Posts Tagged ‘vegetarian’

Meatless Monday: Obsessed With Hummus

How do I love hummus? Let me count the ways.

Meatless Monday: Cauliflower With Sweet Potatoes

Making take-out favorites like Indian food is worth it when the results taste better than restaurants’ versions. That, and you get to eat all of the leftovers.

Meatless Monday: Sesame Eggplant With Tofu

Vegetarians don’t survive solely on tofu, but when we do eat it, it’s flavorful, delicious and not at all boring.

Meatless Monday: Veggie Garbage Bread

Garbage bread is way less trashy than the name implies — fill store-bought pizza dough with cheese and your favorite veggies.

Meatless Monday: Vegetarian Holiday Appetizers

Make sure there are plenty of meatless munchies to enjoy with your holiday cocktails: volunteer to bring one of these make-ahead, vegetarian appetizers to the part

Meatless Monday: Can You Put an Egg on It?

Think beyond breakfast and add eggs to soup, pizza, sandwiches or tomato sauce.

Meatless Monday: Spicy Thai Sweet Potato-Ginger Soup

Bobby Deen’s Spicy Thai Sweet Potato-Ginger Soup will taste amazing for dinner tonight, but once the flavors meld overnight, it will taste even better for lunch tomorrow.

Meatless Monday: Saag and Paneer

Make Indian food at home in 20 minutes; about the same amount of time it would take you to order it from a restaurant.

Hosting Vegetarians at the Holidays

Here are five things to keep in mind when hosting vegetarian guests at the holidays.

Meatless Monday: Vegetarian Thanksgiving Side Dishes

It may be Turkey Day and all, but everyone knows Thanksgiving is all about the sides, and many of the best ones are meatless.

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