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Posts Tagged ‘zucchini’

How to Use All Your Zucchini

Zucchini always seems to be the hardiest vegetable in the garden. Like clockwork, it is now abundant in gardens and farmer’s markets alike. If you’re awash in zucchini and looking for new ways to eat it, try one of these recipes below or check out our gallery of the top 20 ways to eat the [...]

Sifted: Tasty Deep Fried Bites + Frozen S’mores

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Meatless Monday: Spicy Zucchini, Pepper and Potato Soup

Make a pot of spicy zucchini soup and freeze the leftovers for the months when zucchini is no longer in the market.

Meatless Monday: Mark Bittman’s Zucchini-Pear Soup

Happy Meatless Monday, folks. Have you accepted the challenge of going meatless once per week? We have. Doing so has health and environmental benefits, plus, if cooking without meat is new to you, it means you’ll be adding new, exciting vegetarian recipes to your regular repertoire every week. It also means that one night each [...]

Cooking Channel Fans Call Out Favorite All-Star Recipes

Since Cooking Channel launched recipe ratings and reviews just over a month ago, fans have been pretty vocal about which recipes are their faves. From Gabriele and Debi’s Pesto Lasagne to Bal’s sweet and nutty Vesan treat, Food People are chiming in about what they’re cooking and how they’ve made Cooking Channel recipes their own. Here are [...]

Top Blog Posts of 2010

Help us celebrate the end of 2010 with a round-up of all your Cooking Channel favorites. This week we’re looking back at the shows, recipes, foods and photos you loved the most. #1 Blog Post of 2010:  “Loving Two Fat Ladies” When Cooking Channel announced it was bringing back the wry, dry and sly ladies [...]

Zucchine Sott’Olio

I recently had the pleasure of lunching at the Oakland home of Rosetta Costantino. Rosetta’s been teaching how to cook the foods of her native Calabria for years, and her extensive knowledge of this much overlooked regional cuisine is now lovingly and gorgeously documented in a new book.

10 Things You Didn’t Know You Could Make With Zucchini

We’re teaming up with other food and garden bloggers to host Summer Fest 2010, a season-long garden party. Each week we’ll feature favorite garden-to-table recipes and tips to help you enjoy the bounty, whether you’re harvesting your own goodies or buying them fresh from the market. To join in, check out awaytogarden.com. Yessir, it’s Summer [...]

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